At QSR Service Group, we understand the heartbeat of the food service industry. Founded on a passion for excellence and innovation, we specialize in providing top-tier restaurant equipment and services for quick-service restaurants. Our commitment to quality, reliability, and customer satisfaction sets us apart in the competitive landscape. With a team of industry experts and a portfolio of cutting-edge solutions, we are dedicated to helping you achieve culinary success.
Our Mission: Delivering Excellence with Every Solution
Our mission is simple: to be your trusted partner in navigating the dynamic world of food service. We strive to deliver excellence through our comprehensive range of products and services. Our products and services are designed to enhance efficiency, streamline operations, and elevate the dining experience. Whether you are a new establishment or a seasoned player, QSR Service Group is here to support your journey with unparalleled expertise and tailored solutions that drive growth and profitability.
Innovation and Integrity: The Cornerstones of Our Success
At QSR Service Group, innovation is at the core of everything we do. We continuously explore new technologies and trends to bring you the most advanced and effective solutions. Our unwavering commitment to integrity ensures that we build lasting relationships with our clients, founded on trust and transparency. As we look to the future, we remain focused on our vision of transforming the food service industry, one kitchen at a time.
Meet the Team
Cecelia Langella
CEO/President
“It has been a privilege to work in the wholesale restaurant equipment industry.” Cecelia believes that knowledge is paramount, and combining it with a warm personality helps ensure every customer feels comfortable and confident in their purchasing decisions. She is deeply appreciative of the people she interacts with daily.
“Success is a mindset; if you believe in yourself and act with integrity, success will follow you wherever you go and whatever you do.”
Dean Langella
COO/Vice President
With over 30 years of experience in the foodservice equipment and design industry, Dean has held various leadership roles, including CEO, President, Director of Business Development, Managing Director, and Senior Project Manager. His expertise encompasses commercial kitchen design, construction management, and consulting for food, beverage, and hospitality design.
Dean’s extensive knowledge in foodservice equipment and supplies, restaurant design and layout, mechanical and engineering principles, custom fabrication, installation, building and health codes, project management, and team leadership is exactly what you need on your design build project.
“Leadership is lifting a person’s vision to high sights, the raising of a person’s performance to a higher standard, the building of a personality beyond its normal limitations.” — Peter Drucker
Justin Pierce
Director of Contract Sales
With extensive industry experience, Justin excels in project management, estimating, and client relations. His decision to join QSR Supply was driven by the company’s excellence and innovation in the restaurant equipment and design industry.
As the new Director of Contract Sales, Justin aims to expand QSR Supply’s reach and drive growth. He’s excited to contribute to the company’s mission of providing high-quality solutions to restaurants and commercial kitchens nationwide.
“I’m thrilled to be a part of this journey and work alongside a passionate team committed to exceptional service and innovative solutions.”